Her recipe for Splenda Cream Cheese Pie has worked its way into regular rotation at my house. It's the jam, seriously. And one of those simple, simple recipes that is actually fantastic as opposed to just lazy. Haha.
I read her site for a while before I came across her Pyrex Hoarder post. (And she promises a Part Two in the future. I'm looking forward to it!
|Oh my. Look at that kitchen.|
And one of the things I love most is that she's a fan of it all. Not just Pyrex. The rest of the magazine features Fire King, Glasbake, Hazel Atlas, Federal, etc. It nice to see other glassware getting some attention as well.
Anyways, I just wanted to make a post about this magazine while it's currently on newsstands and easy to pick up.